It broke my heart to read the post. I’ll be honest and have never read her blog before Friday but just reading about her loss put things into perspective for me. For the past few weeks, every time the oven was turned on and the mixer started going, my own husband had been asking me, “When are you going to make me something with peanut butter and chocolate?” Each time I told him I didn’t have time. It’s sad that something like this made me stop and realize what I was doing…or better yet, not doing.
Although a day late, I made my peanut butter pie. This one was in honor of Jennie’s husband….and my own husband.
My no sugar added version of a Peanut Butter Cream Pie. My husband and I shared the first slice. |
I just recently became part of the food blogging community in April but I’m proud to say I’m part of it. It’s amazing to me how the community had reached out to support Jennie, even though she is a stranger to a lot of us. So it’s not a recipe that I want you to get out of today’s post. What I hope you get out of it is to take some time out of your busy schedule and tell those special people in your life that you love them. Also be kind to others because you don’t know what that person you are passing on the street might be going through. Sometimes something as simple as a smile can make their day. Despite the pain she must be feeling, something like a few hundred peanut butter pies might have made Jennie’s day.
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